Ingredients
• 10 tea bags Dilmah Exceptional Valley of Kings Ceylon Pekoe (prepared in 1.4l water)
• 3dl fresh red orange juice
• Juice from 1-2 limes
• 225g brown sugar
• 0.15l grenadine syrup
• 2 pomegranates
• Ice cubes

Method
Prepare the tea and cool it. Combine with the
orange juice, lime juice, sugar and syrup. Remove
the seed from one of the pomegranates and add
them into the tea. Pour into a tall glass filled with
ice cubes.
Type of Glass
Hurricane glass

Garnish – Slices of pomegranate